Known by many names, tricalcium phosphate is a true powerhouse when it comes to food formulation, as well as applications across other industries. See below for how this ingredient can add a power punch to your formulations!
Tricalcium phosphate uses
- anti-caking
- calcium boost
- regulate acidity
- helps retain moisture in some table salts, sugar, or baking powder
- emulsifier
- leavening agent
Click on the infographic to the left for a larger view.
What's your favorite way to call tricalcium phosphate into action? Leave a comment below and let us know!
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