Get ready to discover IFT 2016! Taking place in Chicago on July 16-19, you can connect with over 1,229 exhibitors and over 20,000 food science professionals.With so much ground to cover, planning out your visit is a must. Use the following list to preview show offerings from top exhibitors so that you can map out your most productive route through McCormick Place. Also be sure to stop by the Prospector booth 1312 and see the World’s Largest Database of Food Ingredients.
Mantrose-Haeuser introduces Certiseal® SA Fat-Free Season Adhesive
Inclusion Technologies showcases Clean Labeled, Allergen Free Bits-O-Flavor® Inclusions, Coated Nadanut®
BI Showcasing Quinoa Crisp and Two Unique Beverages
Blanver Demonstrates two new beverage prototypes at IFT16
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